Bacon Glossary

by | Jun 21, 2014 | BBQ, Food, Pork

Below are definitions related to bacon, including bacon made from meat other than pork. BACON: General Definition The term bacon is used to describe the cured pork belly, from the ‘belly’ or ‘side’ primal cut of pork. In other parts...

Pork Dictionary

by | Jun 21, 2014 | BBQ, Food, Pork

The pig is famous for being able to be used “nose to tail.” Here is a glossary related to all manner of pork products. AMMERLANDER SCHINKEN A dry-cured, typically smoked ham from Ammerland, North Germany. ANDOUILLE SAUSAGE Made with pork and/or pork...

Ham Dictionary

by | Jun 21, 2014 | BBQ, Food, Pork

Below are definitions related to ham. BIER SCHINKEN The literal translation is “Beer Ham.” German. If product is made of all pork, it may be labeled Bier Schinken. CANNED HAM “Canned meat with Natural Juices” is acceptable for product...