by All Q'd Up BBQ Blog Writers | Sep 29, 2017 | Sauces & Condiments
Merle's Mop Sauce Credited to Merle Ellis, “The Butcher.” Use this mop sauce to baste beef, pork, or poultry. 1 cup vinegar (cider or wine)5 tablespoons Worcestershire sauce2/3 cup vegetable oil3 tablespoons butter1 lemon (thinly sliced)3 tablespoons...
by All Q'd Up BBQ Blog Writers | Sep 29, 2017 | Sauces & Condiments
Basic Barbecue Mop Sauce Bring mixture to a boil, then cool to room temperature.Wrap, and chill overnight to develop flavors.Use to rub over meats and to baste while cooking. Adapted from Best Barbecue Recipes by Mildred Fischer; Golden West,...
by Renee Shelton | Jul 28, 2016 | Sauces & Condiments
This mop sauce is sweetened brown sugar and beet molasses. Use for beef or pork. Recipe adapted from The Little Smoker Book. Sweet Bourbon Mop 1 cup Kentucky bourbon1/2 cup brown sugar (packed)1/2 cup finely chopped onions (almost blended)1/4 cup sugar beet molasses...
Welcome to All Q’d Up. Dedicated to the art of barbecue. 