Beer and Mustard Marinade
Ingredients
  • 1 12- ounce lager beer
  • 3 green onions sliced
  • 1/4 cup whole grain mustard
  • 1/4 cup molasses not blackstrap
  • 2 tablespoons canola oil
  • 1 teaspoon coarse salt
  • 1 teaspoon hot pepper sauce
Instructions
  1. Mix all the ingredients together until molasses is dissolved.
Recipe Notes

Recipe courtesy of National Pork Board.