Beer and Mustard Marinade
Ingredients
- 1 12- ounce lager beer
- 3 green onions sliced
- 1/4 cup whole grain mustard
- 1/4 cup molasses not blackstrap
- 2 tablespoons canola oil
- 1 teaspoon coarse salt
- 1 teaspoon hot pepper sauce
Instructions
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Mix all the ingredients together until molasses is dissolved.
Recipe Notes
Recipe courtesy of National Pork Board.