Marinated Bean Salad

by | Feb 25, 2016 | Side Dishes | 0 comments

Marinated Bean Salad

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Marinated Bean Salad
Ingredients
  • 1 cup drained canned green beans
  • 1 cup drained canned yellow beans
  • 1 cup drained canned red kidney beans
  • 1/2 green pepper seeded and chopped
  • 1 small onion diced
  • 3/4 cup sugar
  • 2/3 cup white vinegar
  • 1/3 cup vegetable oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dry mustard
Instructions
  1. Place the beans in a mixing bowl with the green pepper and onion.
  2. Whisk the sugar, vinegar, oil, salt, and pepper in a small bowl until combined.
  3. Pour over the vegetables, and toss to coat. Let set in the refrigerator overnight before serving.

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