Two-Mustard Honey Glaze
Ingredients
- 1 cup honey
- 1/2 cup Dijon mustard
- 1/2 cup stone ground mustard
- Salt and pepper to taste
Instructions
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Mix all ingredients together. Use for brushing on pork chops, roasted pork, or ribs. If using on ribs or a large roast, baste the last 30 minutes of cooking.
Recipe Notes
Recipe courtesy of National Pork Board. For more information about pork, visit PorkBeinspired.com.